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Why Do We Love This?
Chateau Mongravey is located in Arsac, 22 kilometers northwest of Bordeaux. Created in 1980 by Mr. Regis Bernaleau by combining several prime parcels in Margaux, the estate produces an exceptional wine that receives accolades and awards every year. The charismatic Karin Bernaleau joined the estate in 1999 and directs marketing and distribution for Mongravey. Karin and Regis also own Chateau De Braude, an outstanding Haut-Medoc, that was also classified Cru Bourgeois in 2003.
In 2003, Mongravey was one of a handful of estates that became classified as "Cru Bourgeois" in the 2003 Medoc classification (over 250 estates were de-classified the same year). Mongravey is one of the best Margaux available today, surpassing many of the prestigious classified growths in quality and over-delivering for the price.
Intense deep purple robe. Seductive and intense nose of cassis, raspberries, spices, vanilla and unctuous grilled and toasty aromas. Wellstructured wine that is at the same time rich and lush in the mouth with smooth tannins and a very long finish.
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Here's a detailed palette report guide for your tongue.
Taste Profile Graph
Complex
A complex wine/whisky simply means that when you taste it, the flavor changes from the moment you taste it to the moment you swallow.
Fruity
When describing the level of the fruit flavors in the wine/whisky
Sweet
Describing the level of the sweetnessin the wine/whisky
Acidity
Acidity gives wine its tart and sour taste.
Smooth
As a wine/whisky ages, its tannins become softer and rounder, and the acidity diminishes, making the wine more approachable and easy-to-drink.
Taste Profile Icons
Body
When talking about body, a simple example is to compare skim milk (light-bodied), whole milk (medium-bodied) and cream (full-bodied).
Colour
Refers to the booze's appearance.
Aroma
Traditionally defined as the smell that booze acquires from the ingredients and from fermentation.
Palate
The purpose of fine tasting is to appraise and analyse the flavors by the tongue.
Finish
A.K.A aftertaste. The taste or flavors that linger in the mouth after the booze is tasted, spit or swallowed.
Grape
Type of grape variety used.
Made of...
Ingredients used.
