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Why Do We Love This?
Caribbean Cask has been matured in traditional oak whisky casks for 14 years, and then ‘finished’ in casks that previously held Caribbean rum. To create the ideal finish Malt Master David Stewart, filled American oak casks with his own blend of select West Indian rums. When ready, the rum was replaced with the 14 years old spirit and the wood was put to work adding the final touches. The result is an exceptional single malt whisky with the traditional smooth, honeyed character of The Balvenie, married with notes of toffee and a hint of fruit, with a warm, lingering finish.
Goes Well With...
Fruits, Cheese, Chocolate
Awards
2014
International Spirits Challenge
2014
International Spirits Challenge
2014
International Wine & Spirits Competition
2013
International Wine & Spirits Competition



